Fornovo Taro, Parma |
This is a wine festival I’ve been wanting to
go to for a long time. To make it happen we
had to skip the Merano Wine Festival. I'm still sad about this fact, but not sad that we had this wonderful experience here at Fornovo. I have to say that the quality of wines that
I tasted here were really really high end for natural uncontaminated wines.
There were only 2 that I didn’t like at all,
no names named here.
Vini di Vignaioli is very casual. White plastic tables topped with very naturally
made wines, poured by very genuine people. I enjoyed meeting all the wine
makers and tasting some pure nectar of the gods. Nothing fancy here, but it was fun.
The following are all 75, I repeat 75, unique
and authentic wines that I tasted at Vini di Vignaioli. 75 is a lot of wines tasted in one afternoon. Usually I arrive at 40-60 and my palate is
exhausted, but with these wines I managed to taste more. As you will notice there are quite a few
stars scattered about.
We tasted mostly the wines that are missing
in the Vinosofia selection, though we would have liked to have tasted them all. The order is not the order in which we tasted
the wines, I have just re-ordered them according to region and photos.
One thing that was seriously lacking at this
tasting was a guidebook and organization in the table set up. I found it to be quite random.
Graziano waiting forthe doors to open |
what a great spittoon! |
The Scene at Vini di Vignaioli |
Friuli Venezia Giulia
First Stop, at I Clivi withVignaiolo Mauro Zanusso |
Azienda Agricola I Clivi,
Corno di Rosazzo UD
beautiful classic labels
1.
Ribolla
Gialla 2013 ★★
2.
Friuliano
2013★★
3.
Malvasia
2013 * (half star)
4.
Verduzzo
2013 ★★like PEZ candy
5.
Clivi
Galea 2012 ★★
6.
Clivi
Brazan 2012★★
I Clivi bottlings, classic and gorgeous |
Loris Follador of Case Coste Piane
Veneto
Azienda Agricola Case Coste Piane, Valdobbiadene
TV
1. Prosecco★ our house Prosecco at Vinosofia
|
Lots of empty bottles in front of these gentlemen! |
arrived just in time for the 3rd chunk of thisfresh and fantastic Parmesan |
Lombardia (Franciacorta)
|
Michele Loda of Az. Agr. Il Pendio |
Lombardia (Franciacorta)
Azienda Agricola Il Pendio, Monticelli
Brusati BS
1. Il
Contestatore Pas Dose, 2009 100% Chardonnay ★★
2. Blanc de
Noir pas dose 2010 ★★
Later we also tried their reds, though no
notes were taken, my writing skills had faded.
Il Contestatore |
Il Pendio Rossi |
Many interesting characters at this event |
The 1st Gewürztraminer on the leftwas absolutely beautiful! |
Bannwarth's distinctiveappellation bottlings |
Alsazia
Stéphane Bannwarth, Obermorschwihr, France
1. Pinot
Gris, 2012 from their Vins “Nature” bottlings nice,
but served too warm
2. Pinot
Gris 2009 from their Vins “Nature” bottlings ★★
3. Gewurztraminer
2011 from their Vins “Nature” bottlings ★★★ excellent, very fruity floral, beautiful!
Qvevri, named after
the appellation, these wines are unfiltered and have no sulfites.
4. Qvevri 2012
Riesling, like having stones in you mouth
5. Qvevri
2011 Riesling, gasoline & stones
6. Qvevri 2011
Gewurztraminer smoky, very particular★★
7.
Qvevri 2012 Gewürztraminer ★
Mr. Bannwarth holding my favorite Gewürztraminer |
all kinds of fresh chilli's |
Carlo Venturini of Monte Dall'Ora |
che bel vino! |
Veneto
Azienda Agricola Monte Dall’Ora, Castelrotto
di San Piein Cariano VE
1. Valpolicella
2013 Saseti ★★
2. Camporenzo
2012 cru Valpolicella classico sup. ★★
3. Sausto
Ripasso 2010 smoky finish, bello ★★
4. Amarone
2009 ★★★
5. Sant’Ulderico
2010 Recioto del Valpolicella ★★★
one man show Mr. Aldo Viola |
Aldo again
Sicilia
Azienda Agricola Aldo Viola, Alcamo, Trapani
1. Egest, 2012, Grillo, ok
2. Guarini 2012 Syrah
3. Shiva 2010 Nero D’Avola & Syrah ★
|
Sicilian wines |
Umbria
|
You wanna a glass of biodynamic Sagrantino right? |
Local boy Diego Calcabrina enjoying the show |
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