 |
| semifreddo, one of my favorite deserts |
I discovered this restaurant through a blog (can't remember the name though) while searching for great Bistecca Fiorentina. After seeing the fresh fish on the menu I didn't order the steak... but one day I will. The location is also very convenient if you're on your way to Florence from Umbria. I've been back quite a few times now and plan on going again soon.
 |
| feels like you're walking to a friends house in the country |
 |
| the estate |
 |
| Ristorante Walter Redaelli |
 |
| nice little aperitivo |
 |
| mis en place |
 |
| summer grapes on the vines outside |
 |
| a glass of Drapier Champagne as an aperitivo |
 |
| wonderful selection of homemade breads |
 |
| a simple local rosé |
 |
| Graziano's Chianina carpaccio |
 |
| Add caption |
 |
| inside the restaurant |
 |
| tartar di ricciola (yellowtail) |
 |
| Add caption |
