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semifreddo, one of my favorite deserts |
I discovered this restaurant through a blog (can't remember the name though) while searching for great Bistecca Fiorentina. After seeing the fresh fish on the menu I didn't order the steak... but one day I will. The location is also very convenient if you're on your way to Florence from Umbria. I've been back quite a few times now and plan on going again soon.
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feels like you're walking to a friends house in the country |
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the estate |
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Ristorante Walter Redaelli |
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nice little aperitivo |
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mis en place |
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summer grapes on the vines outside |
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a glass of Drapier Champagne as an aperitivo |
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wonderful selection of homemade breads |
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a simple local rosé |
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Graziano's Chianina carpaccio |
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inside the restaurant |
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tartar di ricciola (yellowtail) |
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